The Greater Fall River Hot Jobs List – November 17, 2018

Shipper – Gold Medal Bakery
$16 – $18 an hour, Part-time

Overview
Responsible for selecting and moving trayed product from staging area and loading into trailers the quantities as ordered on the shipping orders. Verifies count by variety and records as required. Removes damaged or sub-standard product and sets aside in designated area for supervision to check. Bar loads per standard procedure.

Essential Tasks
• Responsible for following all safety programs and procedures.
• Maintains a high state of safety awareness:
• Follows all rack handling and dock plate procedures.
• Observes proper lifting technique.
• Pays special attention when walking or climbing stairways.
• Is alert to movement of materials, condition of walking surface and other people in order to prevent possible collision or accidents.
• Keeps hands, body and clothing clear of moving machinery.
• Is at all times cognizant of personal and food safety. If any problem (or potential problem) arises, elevates to Supervisor immediately or in a timely fashion, depending on severity of problem.
• Selects, counts, and moves trayed product from staging area and loads into trailers the quantities as required per the shipping orders. Utilizes and navigates through a computerized handheld device to verify accuracy of product on the orders.
• Verifies count by variety and records as required.
• Visually checks product for correct volume, color, topping, split, bag, price, coding, tray count, stickers and any obvious damage. Reports any discrepancies to supervision.
• Properly loads products in staging area onto the trailers.
• Writes in product when placed in trailers, signs verification sheet and records information on necessary shipping documents.
• Removes damaged trays and dollies from use and places in designated area for repair or disposal.
• Secures and bar loads in a safe manner.
• Unloads and stores purchased products in a designated area.
• Trains/retrains as required by company training guidelines (i.e. annual GMPT).
• Keeps equipment and area of assigned work neat and clean at all times. Assists other employees when possible.
• During periods of unworked time or downtime, performs work as assigned by supervision.
• Notifies supervision of any equipment problems or safety hazards.
• Does not change job procedures without authorization from supervision.
• Performs all other related assignments and training of other employees as required by supervision.

The above job description is not intended to be all inclusive but is to serve as a guideline for each job, and subject to change to meet the needs of Gold Medal Bakery or its customers.

Work Experience
• No experience necessary.
• Analytical Ability and Ability to Utilize a Computerized System
• Must have ability to use a computerized system via both a desktop and handheld device. Must be able to sign in and navigate through the system in order to input data, and retrieve data needed. Little analytical ability required. Any analysis done involves simple comparisons between what proper product looks like and variety of bags, codes, stickers, etc.
• Independent Judgment And Consequence Of Errors
• Routine work performed under close supervision or in accordance with specific and detailed instructions. Minor consequence of errors causing some inconvenience and confusion but little cost in time, money or good will.
• Contact With Others

Interested in applying? See full details and how to apply here.

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